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ABOUT

The Royal Oak is one of Balmain's oldest and best-known pubs who loves its food as much as sport and simply having a great time.
A popular destination for locals, foodies, weekend long lunches and functions for 20-140 guests, the Royal Oak Balmain is More Than a Pub!
Experience modern day design balanced with old world charm, a buzzing open plan kitchen, several dining areas as you are warmly welcomed by our friendly staff for your next drink, dinner or function.



TAKEAWAY MENU
12pm – 9pm daily
ph. 98102311 to order
MONdAY JULY 4
THE ROYAL OAK IS TAKING A HOLIDAY
WE WILL BE CLOSED FROM FRIDAY JULY 8
REOPENING TUESDAY JULY 19
snacks & starters
pumpkin, ginger & coconut soup, sourdough — 12.5
cheese & charcuterie, maffra cloth bound cheddar, duck liver pate, olives, sourdough - 18.5 / 28.5
pumpkin & fetta arancini, aioli – 15
szechuan fried squid – 17.5
MAINS TO share
LAMB SHOULDEr - YUM!
slow roasted lamb shoulder serves 4 people – 80
greek salad, crushed new potatoes, rosemary salt, charred lemon, tzaziki, red wine jus
MAINs
wagyu cheeseburger american mustard, ketchup, pickles, eschallots - 12.5 w/chips - 17.5
black angus rump steak 200g (riverina nsw, grain fed) red wine jus, french fries - 25.5
new york cut sirloin 250g (pinnacle vic, grass fed) cognac & peppercorn sauce, chips - 29.5
cumberland sausages, tomato chutney, peas & mash - 25
beef & guinness pie, puff pastry, colcannon - 25
snapper pie, potato crust, watercress & fennel salad - 29.5
goat curry, himalayan relish, cucumber yoghurt, basmati rice - 25
chicken parmigiana, house slaw, ketchup, chips - 25
potato gnocchi, tomato & basil sauce - 25
prawn linguini, garlic, chilli, parsley – 25
chargrilled atlantic salmon, saffron risotto, prawns, peas - 28
fish & chips, tartare, salad – 25
sticky pork ribs bbq corn, chilli plum sauce, chips – 32.5
sides
house chips with ketchup – 7.5
truffle & parmesan fries – 8.5
crushed new potatoes – 7.5
steamed greens – 12.5
smashed pea, persian fetta & mint salad – 12.5
classic greek salad - 12.5
mixed leaf salad, house dressing - 9.5
desserts
orange & almond tart, double cream - 12.5
chocolate brownie, honeycomb - 12.5
royal oak tiramisu - 12.5
maffra cloth bound cheddar, quince paste & lavosh – 15
KIDS MEALS $10
beer battered fish with chips & salad or peas & mash
chicken schnitzel with chips & salad or peas & mash
sausage with chips & salad or peas & mash
cheeseburger & chips
spaghetti homemade napolitana sauce & parmesan
WEEKEND BREAKFAST & BAKERY- 8.00am-11.30am
allpress coffee – babycino - hot chocolate
coffee + bacon & egg roll - 10
coffee + avocado & persian fetta on soy & linseed sourdough - 16
Infinity sourdough breads, croissants, pastries - Friday, Saturday, Sunday

GALLERY


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WHAT'S ON




SOCIAL
@THEROYALOAK

CONTACT

36 COLLEGE STREET, BALMAIN, NSW
MONDAY TO SUNDAY 11AM TO 12AM
PLEASE PHONE FOR RESTAURANT RESERVATIONS
