ABOUT
The Royal Oak is one of Balmain's oldest and best-known pubs who loves its food as much as sport and simply having a great time.
A popular destination for locals, foodies, weekend long lunches and functions for 20-140 guests, the Royal Oak Balmain is More Than a Pub!
Experience modern day design balanced with old world charm, a buzzing open plan kitchen, several dining areas as you are warmly welcomed by our friendly staff for your next drink, dinner or function.
TAKEAWAY MENU
12pm – 9pm daily
ph. 98102311 to order
FRIDAY SEPTEMBER 13
snacks & starteRS
cheese & charcuterie, maffra cheddar, charcuterie, olives, ciabatta - 23.5 / 33.5
szechuan fried squid – 17.5
pumpkin & fetta arancini, aioli- 17.5
MAINS TO share
LAMB SHOULDEr - YUM!
slow roasted lamb shoulder serves 4 people – 80
greek salad, crushed new potatoes, rosemary salt, charred lemon, tzaziki, red wine jus
MAINs
wagyu cheeseburger american mustard, ketchup, pickles, eschallots - 15.5 w/chips - 19.5
angus rump steak 200g (riverina nsw, grain fed) red wine jus, french fries - 25.5
beef & guinness pie, puff pastry, colcannon - 27.5
yorkshire pork & leek sausages, tomato & fennel chutney, red wine jus, peas, mash gf - 27.5
goat curry, himalayan relish, cucumber yoghurt, basmati rice gf - 29.5
chicken parmigiana, house slaw, ketchup, chips - 27.5
chargrilled tasmanian salmon, grilled asparagus, tomato salsa - 29.5
prawn linguini, garlic, chilli, parsley – 29.5
mushroom risotto, truffle oil, pecorino gf v - 27.5
fish & chips, tartare, salad – 29.5
sticky pork ribs bbq corn, chilli plum sauce, chips – 32.5
sides
house chips with ketchup v – 8.5
truffle & parmesan fries v - 10.5
crushed new potatoes v – 8.5
sweet potato chips, aioli v - 10.5
steamed greens v gf – 15.5
smashed pea, persian fetta & mint salad v gf – 12.5
classic greek salad v gf - 12.5
mixed leaf salad, house dressing v gf - 9.5
desserts
rhubarb bread & butter pudding, creme anglais - 12.5
chocolate brownie - 12.5
sticky date pudding, butterscotch sauce - 12.5
maffra cloth bound cheddar, quince paste & lavosh v – 15
KIDS MEALS $12.5
beer battered fish with chips & salad or peas & mash
chicken schnitzel with chips & salad or peas & mash
mac & cheese
cheeseburger & chips
spaghetti homemade napolitana sauce & parmesan
pork & leek sausage with mash & peas
WEEKEND BREAKFAST & BAKERY- 8.00am-11.30am
allpress coffee – babycino - hot chocolate
bacon & egg roll - 12
coffee + bacon & egg roll - 14.5
avocado & persian fetta on soy & linseed sourdough - 16
coffee + avocado & persian fetta on soy & linseed sourdough - 18.5
Infinity sourdough breads, croissants, pastries - Saturday + Sunday
* dishes can be prepared gluton - free, however, we cannot guarantee no traces of gluton. our menu contains allergens and is prepared in a kitchen that handles, nuts, shellfish, sesame and gluton. whilst all reasonable
efforts are taken to accommodate dietary needs, we cannot guarantee that our food will be allergen free.
GALLERY
WHAT'S ON
SOCIAL
@THEROYALOAK
CONTACT
36 COLLEGE STREET, BALMAIN, NSW
MONDAY TO SUNDAY 11AM TO 12AM
PLEASE PHONE FOR RESTAURANT RESERVATIONS